Dutch Baby

Ingredients

• 100 g all purpose flour
• 190 g room temperature milk
• 3 large room temperature eggs, ~ 150 g
• 4 g salt
• 1/4 teaspoon vanilla extract

Directions

1. Add liquid ingredients then flour to blender and blend well.
2. Heat cast iron skillet over high heat until smoking.
3. Add ~2 tablespoons of ghee to pan heat until smoking.
4. Add liquid ingredients to pan.
5. Place pan in 425°F oven.
6. Bake for ~20 minutes.